Sofitel's Le Café launches new menu

Holiday Extras news
New menu at the Gatwick Sofitel

The Le Café restaurant at the Gatwick Sofitel has just launched a new Mediterranean-themed menu, with the option to add a starter or dessert for an extra £4.95.

Guests can start their meal with homemade soup, caesar salad or garlic bread with mozzarella cheese.

And tantalising main courses include fried whiting fillet in honey panko crumbs, Spanish-style chicken casserole, pasta carbonara, stone-baked margarita pizza and pure Aberdeen angus beef pattie.

Customers can finish off with something sweet: vanilla bean crème brulèe, pot au chocolat or fresh fruit salad and cream.

The Sofitel is one of the most luxurious hotels at Gatwick airport and was named best airport hotel at last year's Holiday Extras Customers' Awards. The hotel is connected to the North terminal by a covered walkway. The Le Café is open daily from 11am to 11.30pm.

An overnight stay at the Gatwick Sofitel plus a two-course dinner for two in Le Café starts from £150* with

*Overnight stay is based on a double room on August 31, 2012. This package can't be changed or cancelled. Price is subject to change and availability.

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